{"id":3128,"date":"2026-10-08T05:20:13","date_gmt":"2026-10-08T05:20:13","guid":{"rendered":"https:\/\/www.royaldoulton.com.au\/blog\/?p=3128"},"modified":"2026-10-08T23:28:10","modified_gmt":"2026-10-08T23:28:10","slug":"amanda-cordonys-roast-chicken","status":"publish","type":"post","link":"https:\/\/www.royaldoulton.com.au\/blog\/amanda-cordonys-roast-chicken\/","title":{"rendered":"Amanda Cordony&#8217;s Roast Chicken"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2 style=\"text-align: center;\"><span data-teams=\"true\">\u00a0<\/span>The Crispiest Roast Chicken Ever<\/h2>\n<p style=\"text-align: center;\">Create a deliciously crisp roast chicken with Amanda Cordony\u2019s simple recipe, perfect for sharing around the table with family and friends.<\/p>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/www.royaldoulton.com.au\/blog\/wp-content\/uploads\/2026\/10\/Capture_742-1-scaled.jpg&#8221; title_text=&#8221;Capture_742&#8243; align=&#8221;center&#8221; force_fullwidth=&#8221;on&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/www.royaldoulton.com.au\/blog\/wp-content\/uploads\/2026\/10\/Capture_716-1-scaled.jpg&#8221; title_text=&#8221;Capture_716&#8243; url=&#8221;https:\/\/www.royaldoulton.com.au\/pacific-glaze-stacking-bowl-set-of-4.html&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/www.royaldoulton.com.au\/blog\/wp-content\/uploads\/2026\/10\/Capture_906-scaled.jpg&#8221; title_text=&#8221;Capture_906&#8243; url=&#8221;https:\/\/www.royaldoulton.com.au\/pacific-glaze-low-serving-bowl-31.5cm.html&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text admin_label=&#8221;Text&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3 data-pm-slice=\"1 1 []\"><strong>THE CRISPIEST ROAST CHICKEN EVER<\/strong><\/h3>\n<p>Serves 4-6<br \/>Prep time: 15 minutes, plus overnight drying<br \/>Cook time: 1 hour 20 minutes<\/p>\n<p><strong>INGREDIENTS<\/strong><\/p>\n<ul>\n<li>1 whole chicken, approximately 1.8kg<\/li>\n<li>2 teaspoons fine sea salt<\/li>\n<li>1 teaspoon baking powder<\/li>\n<li>2 tablespoons extra virgin olive oil<\/li>\n<li>1\/2 lemon<\/li>\n<li>1 small bunch thyme<\/li>\n<li>40g unsalted butter, cold<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><b>METHOD<\/b><\/p>\n<ol>\n<li>The day before, pat the chicken completely dry with paper towel, including inside the cavity. Mix the salt and baking powder together, then sprinkle evenly over the entire chicken.<\/li>\n<li>Place the chicken, uncovered, on a rack over a tray and refrigerate overnight. This dries the skin and is the key to achieving an incredibly crisp finish.<\/li>\n<li>The next day, remove the chicken from the fridge 30 minutes before cooking. Preheat the oven to 220\u00b0C fan forced.<\/li>\n<li>Place the lemon and thyme inside the cavity. Loosen the breast skin with the back of a spoon and place 20g of cold butter into each breast, between the skin and meat. Drizzle the chicken with olive oil. Do not add any more salt.<\/li>\n<li>Place breast-side up in a roasting tray, making sure the skin is stretched smooth and the legs aren&#8217;t tucked too tightly against the body.<\/li>\n<li>Roast for 25 minutes at 220\u00b0C fan-forced, then reduce the temperature to 180\u00b0C fan-forced and roast for another 50\u201355 minutes, or until the juices run clear and the thickest part of the thigh reaches 75\u00b0C.<\/li>\n<li>For an extra-crisp finish, increase the oven back to 220\u00b0C fan-forced for the final 5 minutes.<\/li>\n<li>Transfer to a board and rest uncovered for 10 minutes. Avoid covering with foil, as the steam will soften the crisp skin.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p data-pm-slice=\"1 1 []\"><strong>AMANDA&#8217;S TIP<\/strong><\/p>\n<p>The secret to seriously crisp skin?<\/p>\n<p>Baking powder raises the pH of the skin, helping it brown and crisp more efficiently. You won&#8217;t taste it, but you will absolutely notice the crunch.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_cta title=&#8221;SERVE IT WITH LAMBETH&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; header_text_color=&#8221;#FFFFFF&#8221; body_text_color=&#8221;#FFFFFF&#8221; background_color=&#8221;gcid-6d36c766-2cd1-4df2-9346-078ccb4566ce&#8221; global_colors_info=&#8221;{%22gcid-6d36c766-2cd1-4df2-9346-078ccb4566ce%22:%91%22background_color%22%93}&#8221;]<\/p>\n<h4 style=\"text-align: center;\" data-pm-slice=\"1 1 []\">A table made for lingering.<\/h4>\n<p style=\"text-align: center;\">Set the table, bring out the roast chicken and let everyone help themselves.<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.royaldoulton.com.au\/shop\/collections\/lambeth\/\">SHOP NOW \u2192<\/a><\/p>\n<p>[\/et_pb_cta][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_4,1_4,1_4,1_4&#8243; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/www.royaldoulton.com.au\/blog\/wp-content\/uploads\/2026\/10\/1088050_701587505475_Royal-Doulton_Lambeth_Lambeth-Dinnerware-Set-White-12-Pieces_1-1.jpg&#8221; alt=&#8221;1815 16 Piece Set Mixed&#8221; title_text=&#8221;1088050_701587505475_Royal Doulton_Lambeth_Lambeth Dinnerware Set White 12 Pieces_1&#8243; url=&#8221;https:\/\/www.royaldoulton.com.au\/lambeth-dinnerware-set-white-12-pieces.html&#8221; _builder_version=&#8221;4.27.9&#8243; 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global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_text _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p class=\"desktop\" style=\"text-align: center;\">Lambeth Tumbler 300ml, Clear, Set of 4<\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/www.royaldoulton.com.au\/blog\/wp-content\/uploads\/2026\/10\/1088053_701587505505_Royal-Doulton_Lambeth_Lambeth-Bowl-24cm-9.4in-White_4.jpg&#8221; title_text=&#8221;1088053_701587505505_Royal Doulton_Lambeth_Lambeth Bowl 24cm 9.4in White_4&#8243; url=&#8221;https:\/\/www.royaldoulton.com.au\/lambeth-bowl-24cm-white.html&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_text _builder_version=&#8221;4.27.9&#8243; 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style=\"text-align: center;\">Lambeth Plate 27cm, White<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_button button_url=&#8221;https:\/\/www.royaldoulton.com.au\/shop\/collections\/lambeth\/&#8221; button_text=&#8221;DISCOVER LAMBETH&#8221; button_alignment=&#8221;center&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_button][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_button button_url=&#8221;https:\/\/www.royaldoulton.com.au\/blog\/amanda-cordonys-pavlova-recipe\/&#8221; button_text=&#8221;EXPLORE MORE RECIPES&#8221; button_alignment=&#8221;center&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_button][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_button button_url=&#8221;https:\/\/www.thecordonykitchen.com\/&#8221; url_new_window=&#8221;on&#8221; button_text=&#8221;THE CORDONY KITCHEN&#8221; _builder_version=&#8221;4.27.9&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0The Crispiest Roast Chicken Ever Create a deliciously crisp roast chicken with Amanda Cordony\u2019s simple recipe, perfect for sharing around the table with family and friends. &nbsp;THE CRISPIEST ROAST CHICKEN EVER Serves 4-6Prep time: 15 minutes, plus overnight dryingCook time: 1 hour 20 minutes INGREDIENTS 1 whole chicken, approximately 1.8kg 2 teaspoons fine sea salt [&hellip;]<\/p>\n","protected":false},"author":12,"featured_media":3322,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[8],"tags":[],"class_list":["post-3128","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-home"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Amanda Cordony&#039;s Roast Chicken - Royal Doulton Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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