Signature drink recipes crafted by Gordon Ramsay
Bring modern dining into your home with signature drink recipes crafted and served at Gordon Ramsay’s Bread Street Kitchen restaurants, ensuring each sip is an experience to savour. All recipes best served cold in your favourite Maze Glassware.
Lemon Swizzle
Ingredients
- 4 mint leaves
- 25ml lemon Juice
- 15ml passion Fruit syrup
- 50ml pineapple Juice
- Top with your favourite Tonic
- Mint sprig & dehydrated orange for Garnish
Method
Build in a Maze Highball glass. Stir and top up with ice. Garnish and add straw
Red Rose
Ingredients
- 125ml Merlot Juice
- 15ml Honey Syrup
- 5ml Lime Juice
- Spring of rosemary for Garnish
Method
Build in a Maze Highball glass. Stir and top up with ice as desired. Garnish and add straw.
Mountain Spritz
Ingredients
- 25ml Everleaf Mountain
- Fever-Tree White Grape & Apricot Soda
- Lime Juice
- Strawberry slices for Garnish
Method
Pour all ingredients into a Maze tumbler or highball and garnish with slices of strawberries and serve.
Gordon Ramsay Maze Glass
Maze Glass Tumbler 340ml
Set of 4 Blue
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Maze Glass Hiball 470ml
Set of 4 Blue
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Maze Glass Tumbler 340ml
Set of 4 Clear
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Maze Glass Hiball 470ml
Set of 4 Clear
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